Meat free Mondays
- The UK Climate Change Committee suggests that we have two or more days a week without meat, poultry or fish.
- Carbon emissions in food come from transport, packaging as well as processes in the production of the food and on the farm, and it can be a complex issue to negotiate. The Food and Climate Change Without the Hot Air book has lots of tips and contains the emissions for different food categories of food consumed in the UK (also available as a free ebook here).
- Carbon Brief has helpful information and includes a graph of emissions from different food types.